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3000S-EC / 3000Sqc-EC / 3000Sh-EC / 3000Shqc-EC: Sizing Table - Wine Cellars 400-600 cubic ft

55°F Cooling Capacity1

Cooling Unit Output

Low Fan Speed
2144 BTUH
Decibels 51(S) 50(Sh)

Medium Fan Speed
2398 BTUH
Decibels 55(S) 54(Sh)

High Fan Speed
2491 BTUH
Decibels 63(S) 59(Sh)

Cellar Size1

 Ambient
Temperature
 Thermal Load (BTUH)
R12 R19 R30

400

Cubic Feet

70°F1810 1676 1596
75°F192117441636
80°F203318111676
85°F214418791717
90°F225619461758
95°F236920151800
    

500

Cubic Feet

70°F211119581867
75°F223820351913
80°F236621121958
85°F249521902006
90°F262222672052
95°F255723452100
    

600

Cubic Feet

70°F235921922092
75°F250022782143
80°F263923622194
85°F277924462244
90°F292025312296
95°F306026162347
 

60°F Cooling Capacity1

 

Cooling Unit Output

Low Fan Speed
2303 BTUH
Decibels 51(S) 50(Sh)

Medium Fan Speed
2594 BTUH
Decibels 55(S) 54(Sh)

High Fan Speed
2671 BTUH
Decibels 63(S) 59(Sh)

Cellar Size1

 Ambient
Temperature
 Thermal Load (BTUH)
R12 R19 R30

400

Cubic Feet

70°F1593 1475 1404
75°F169015351440
80°F178915941475
85°F188816541511
90°F198517121547
95°F208517731584
    

500

Cubic Feet

70°F185817231643
75°F196917911683
80°F208218591723
85°F219619271765
90°F230719951806
95°F242020641848
    

600

Cubic Feet

70°F207619291841
75°F220020051886
80°F232220791931
85°F244621521975
90°F257022272020
95°F267123022065
    

700

Cubic Feet

70°F231421562059
75°F244822372108
80°F258223182158
85°F271623982205
90°F285024802255
95°F298425612303

The upper table shows how the CellarPro mini-split 3000S-EC / 3000Sqc-EC / 3000Sh-EC / 3000Shqc-EC refrigeration unit will work at maintaining 55°F, the lower table at maintaining 60°F inside the wine cellar using various fan speeds and under different thermal loads. The thermal loads are derived from assumptions about the size of the cellar; the R-value in the six cellar surfaces (ie walls, floor and ceiling) and the ambient temperature outside the cellar. CellarPro mini-split 3000S-EC / 3000Sqc-EC / 3000Sh-EC / 3000Shqc-EC refrigeration units are designed to maintain optimal wine storage temperatures in wine cellars with adequate insulation, and can be operated with the condenser exposed to conditions up to 110°F.

For more information, click on the 3000S/Sh mini-split performance and test data.

(1) The thermal loads above are calculated based on the R-Values shown for all walls and ceiling, and a concrete floor. Lower R-Values in the cellar (eg from glass doors) will increase the thermal load on the wine cellar and will require the cooling unit to operate at higher fan speeds. Warmer climates require higher insulation to enable the cooling unit to operate at lower fan speeds. To be certain that the thermal load won't exceed the capacity of the cooling unit, email your wine cellar specifications to us and we'll be glad to assist you.

Cells shaded blue indicate loads that exceed the capacity of the cooling units shown in this table.